As someone who is Cantonese, I appreciate going to a place on the eastside that has food from one of my home country. Cantonese food is more tough to find as Szechuanese and Taiwanese foods are taking over. But I was fascinated by this place. The sweet and sour chicken has a nice flow of flavor that tasted amazing and the trio was even better. The Char Siu and the duck are spectacular. I will definitely be back to take more of my family here

Famous Kitchen was great find for a spontaneous lunch stop (8/25/24). Clean interior, welcoming counter person. My two top was literally facing the hot case that held the roast ducks, roast pork, other proteins and plate prep area. Clearly they do brisk takeout and onsite dining. It was fascinating to see the interaction between the meat cutter with an older woman ordering takeout. She had specific requirements and quantities of various proteins. I decided on hot tea and a duo rice plate ($17.99). I selected the roast pork, roast duck with steamed rice, flavorful sauce, and baby bok choy. Wow - this was fantastic! It reminded me of a plate entree I had in Richmond, BC. The meats were so succulent, generous rice, and nicely steamed bok choy. The menu has a variety of other entrees, I just happen to fixate on the roasted meats during this initial visit, lol. I'm still thinking about this lunch. Definitely recommended!

It has been a while since I have had good Cantonese BBQ, with only one place in mind in Seattle, so I was hoping to find more in the greater Seattle area. This place features some classics like BBQ pork, roasted pork, roasted duck, and chicken, to name a few, and those are the meats we ordered (half order each) along with yangzhou fried rice which is an egg fried rice with BBQ pork. The BBQ pork here is prepared pretty well and fairly tender. Roasted pork was also good, though the skin can be crispier. Roasted duck was fine - prepared as per usual, but there is just too much fat between the skin and the meat. The royal chicken is pretty solid, served cold intentionally, and pairing it with the green scallion sauce made it pretty enjoyable. Prices are quite high for what you get, but I guess the eastside is also not cheap. Overall, this is an acceptable option for Cantonese BBQ, not the best, but good to try if you are in the area.

Incredibly authentic spot!! So glad I came to try this place out. Service was really friendly and efficient. Our food came so quickly and everything was fantastic. My family ordered a variety of dishes including beef chow fun, bbq pork, roasted pork, and green beans. Everything tasted authentic - my mom was raving about it too! They were even nice enough to accommodate adjustments since we requested less oil on the green beans. Such a superb meal!

Stopped by for a quick dinner pick up. I got roasted crispy pork, bbq cha siu pork and noodle with beef. Truthfully i was excited and had high expectations after reading the other reviews. The service was quick, perfect for a fast dinner. However the dishes were very oily, especially the duck and noodles. I personally will consider other places.